← Tannenzpfle Pils

German Pils

Tannenzpfle Pils

2026-02-27 · 23 L batch

OG1.049

FG1.008

ABV5.3%

IBU81

EBC3.4272221370465

Grain bill

German Pilsner Malt	4.95 kg
Vienna Malt	0.25 kg

Mash

Strike18 L

Rest 52 °C / 15 min

Sparge

Sparge 15 L at 72 °C

Pre-boil target32 L

Boil 60 min

60 min Dr Rudi 30 g

20 min Dr Rudi 20 g · Southern Cross 30 g

10 min Wakatu 20 g

Post-boil target23 L

Fermentation

Diamond Lager2 L

Temperature10 °C

Into fermenter

Target volume23 L

Pitch temp10 °C