20B American Stout

Chocolate Peanut Butter Stout

2025-11-03 · 23 L batch

OG1.067

FG1.009

ABV7.5%

Grain bill

Thomas Fawcett Maris Otter Pale Ale Malt	5.9 kg
Gladfield Dark Chocolate Malt	0.73 kg
Gladfield Flaked Oats	0.45 kg
Weyermann CARAPILS	0.23 kg
Gladfield Medium Crystal Malt	0.23 kg
Gladfield Roast Barley	0.23 kg

Strike24.5 L

Rest 65 °C / 60 min

Sparge 11.8 L at 76 °C

60 min Chinook 36 g · Saaz 43 g

20 min Saaz 29 g

Fermentis Safale US-05 - Ale1 packets

Temperature18 °C

Target volume23 L

Pitch temp18 °C