← Mango Milkshake IPA

21B Specialty IPA

Mango Milkshake IPA

2025-06-15 · 19.87 L batch

OG1.074
FG1.022
ABV6.9%
IBU45
EBC14.1

Grain bill

Gladfield Ale Malt 3.18 kg
Thomas Fawcett Maris Otter Pale Ale Malt 2.04 kg
Gladfield Flaked Oats 0.91 kg
Weyermann Acidulated Malt 0.18 kg
Weyermann CARAPILS 0.18 kg
Weyermann CARAMUNICH Type 2 0.18 kg

Mash

Strike17.39 L
Rest 68.9 °C / 45 min

Sparge

Sparge 6.67 L at 75.6 °C
Pre-boil target24.33 L

Boil 60 min

60 min Polaris 14.17 g
10 min Citra 28.35 g · Amarillo 28.35 g
Post-boil target18.9 L

Fermentation

White Labs WLP002 English Ale1 packets
Temperature19 °C

Into fermenter

Target volume19.87 L
Pitch temp19 °C